Experience the Japanese Festive Culinary Promotion at Cordela Suites Hotel Tasikmalaya

Cordela Suites Hotel Tasikmalaya proudly presents its Japanese Festive promotion, a special Food and Beverage offering created for guests who love authentic flavors, warm hospitality, and memorable dining experiences. As part of Omega Hotel Management, the hotel continues to deliver high quality culinary innovations that attract travelers, staycation guests, and food lovers from many destinations. This Japanese Festive promotion is designed to bring delicious Japanese inspired meals to guests who enjoy comfort, creativity, and delightful taste in every dish.

The Japanese Festive promotion features a variety of menu selections prepared by the hotel culinary team. Each dish is crafted with attention to detail to ensure freshness and good flavor. Guests can enjoy Ramen, a warm noodle dish priced at an affordable rate that brings comfort during any time of day. The Ramen combines tender noodles, savory broth, and tasty toppings that create a satisfying culinary experience for both adults and children.

Seafood lovers can enjoy Prawn Tempura, a crispy deep fried prawn dish that carries the classic taste of Japanese cuisine. This menu choice is perfect for guests who want a light yet flavorful option during their stay. Another highlight is Chicken Yakitori, a grilled chicken skewer seasoned with Japanese style sauce. This dish offers a smoky and savory taste that pairs well with rice or other menu items.

Guests who prefer warm rice dishes can try Bubur HST, a Japanese inspired rice porridge that brings softness and comfort with every spoonful. For guests who enjoy variety, the Sushi Roll menu provides colorful and delicious bite sized selections that are both visually appealing and enjoyable to eat. The sushi options make an excellent choice for sharing or as a light meal.

For guests who enjoy curry, the Japanese Festive promotion includes Chicken Katsu Curry. This dish features crispy chicken served with a rich and smooth Japanese curry sauce, making it a fulfilling meal for lunch or dinner. Guests can also try Beef Teppan, a sizzling stir fried beef dish with vegetables that offers strong flavor and a satisfying texture. Another popular menu option is Yaki Soba, a classic Japanese stir fried noodle dish seasoned with savory sauce and fresh ingredients. For rice lovers, Yaki Meshi is available as a flavorful fried rice dish that brings comforting Japanese taste to the table.

To enhance the culinary experience, guests can also choose from several topping options including Chicken Katsu, Beef, and Prawn Tempura. These toppings allow guests to personalize their meals according to their preferences. In addition, the beverage selection features Ice Cream, Ocha, and Matcha, offering refreshing and enjoyable drink choices that complement every dish.

The Japanese Festive promotion is created to bring a delightful and memorable dining moment for guests staying at Cordela Suites Hotel Tasikmalaya. The promotion reflects the hotel commitment to providing innovative Food and Beverage options that suit travelers, families, and culinary enthusiasts. With a wide variety of menu choices and friendly hospitality, this promotion adds value to every visit and enhances the guest experience in a meaningful way.

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Cordela Suites Hotel Tasikmalaya invites all guests to enjoy the Japanese Festive promotion and discover the unique flavors prepared by the hotel culinary team. Whether you are traveling for leisure, enjoying a staycation, or visiting for business, this promotion offers an exciting culinary highlight during your stay.